14.2 What are reducing sugars?
The carbohydrate which can reduce Fehling’s solution and Tollens’ reagent is referred to as reducing sugar. Also, all monosaccharides whether ketose or aldose are reducing sugars.
QR Code Glitch: CBSE says Class 12 maths question paper secure, exam integrity not compromised
Iran-Israel Conflict: CBSE postpones Class 12 board exams 2026 till March 16 in Middle East
CBSE Class 12 Maths 2026 paper ‘moderate, balanced’ in difficulty; experts flag one out-of-syllabus question
Create Your Account
To keep connected with us please login with your personal information by phone
Dont't have an account? Register Now