Agarose and polyacrylamide gels are commonly used in gel electrophoresis. What property distinguishes these two types of gels?
Transparency
Charge
Porosity
Color
Agarose gels have a larger pore size and are suitable for separating large molecules, such as DNA fragments, while polyacrylamide gels have smaller pores and are used for separating smaller molecules, such as proteins.
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