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Which of the following chemicals can be added for sweetening of food items at cooking temperature and does not provide calories?

Option: 1

Sucrose


Option: 2

Alitame


Option: 3

Aspartame


Option: 4

Sucralose


Answers (1)

best_answer

Sucralose is a trichloro derivative of sucrose. Its appearance and taste are like sugar. It is stable at cooking temperature. It does not provide calories.

Therefore, Option(4) is correct.

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Sayak

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