Select the option that contains an incorrect statement regarding bioreactors.
Bioreactors, also referred to as fermenters. They facilitate the controlled growth of microbes in a regulated environment.
They are capable of handling substantial volumes of culture typically ranging from 100 to 1000 liters.
The addition of anti-foaming agents is necessary to mitigate excessive foaming induced by proteins present in the culture medium.
Bubbles significantly enhance the oxygen transfer area within the bioreactor system.