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  • Differentiate between following : (i) Amylose and Amylopectin (ii) Globular protein and Fibrous protein (iii) Nucleotide and Nucleoside     <div style=

Differentiate between following :

(i) Amylose and Amylopectin

(ii) Globular protein and Fibrous protein

(iii) Nucleotide and Nucleoside

 

 

 
 
 
 
 

Answers (1)

(i) Amylose is water soluble component of starch while amylopectin is insoluble in water

(ii) Globular proteins are spherical in shape while fibrous are linear

(iii) Nucleoside consists of a sugar and a base When nucleoside is linked to phosphate group, it forms a nucleotide

 

 

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