Which of the following is true?
Starch, cellulose can be classified as macromolecular colloids.
Proteins, enzymes, polythene can be classified as macromolecular colloids.
Both (a) and (b)
Macromolecular colloids are quite unstable.
Classification of colloids based on type of particles of the dispersed phase:
Macromolecular colloids
Macromolecules in suitable solvents form solutions in which the size of the macromolecules may be in the colloidal range.
Stability: These colloids are quite stable and resemble true solutions in many respects.
Examples include starch, cellulose, proteins, enzymes, polythene, nylon, polystyrene, synthetic rubber, etc.
Hence option 3 is correct.