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The increased temperature
Option: 1
First increases then decreases enzymatic reaction
Option: 2
First decreases then increases enzymatic reaction
Option: 3
Increases the enzymatic reaction
Option: 4
Decreases the enzymatic reaction
Answers (1)
Optimal Temperature:
- Typically, as the temperature rises, enzyme activity increases because warmer temperatures cause more effective collisions between enzyme and substrate.
- If the temperature rises beyond a certain point, enzyme activity eventually levels out and then declines rapidly because the enzyme is denatured.
- An enzyme’s shape changes during denaturation, and then it can no longer bind its substrate(s) efficiently
-
Typically, as the temperature rises, enzyme activity increases because warmer temperatures cause more effective collisions between enzyme and substrate. If the temperature rises beyond a certain point, enzyme activity eventually levels out and then declines rapidly because the enzyme is denatured.
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