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Discuss the advantages of GMO.

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The following are the advantages of GMO:

  1. GM crops are more tolerant to various stresses.
  2. GM crops reduce the reliance on pesticides and synthetic fertilizers.
  3. GM crops can enhance the nutrient value of a particular food.
  4. GM crops can conserve water, soil, and energy.
  5. GM crops like those with root structures that prevent soil erosion help maintain soil health and structure.

Advantages of GM animals:

1. Genetically modified fish can be engineered to resist diseases, reducing the need for antibiotics and lowering energy consumption in aquaculture systems.            2. GM animals can be engineered to resist diseases, reducing the need for antibiotics and other treatments, which can lower costs and limit the risk of antibiotic resistance.

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Gurleen Kaur

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